"Food you can only eat here", "Taste you can only find here"
The location is a few minutes on foot from "Nagahoribashi" and "Shinsaibashi".
Innovative sushi and Japanese cuisine incorporating our artisans' original ideas.
Our ingredients are delivered directly from fishing harbors, fishermen, and marketplaces nation-wide, including Hokkaido.
We organize a different menu every month to match the seasons.
The main part of our dinner is a course, and after that we offer a la carte.
Our attractive points are our rare ingredients and original ideas.
The head chef is committed to "serving things that aren't anywhere else", making good use of ingredients that can't be tasted elsewhere, and of the artisans' high sense and techniques to astonish and impress customers.
A link to fishing industry unions, fishermen, and farmers throughout Japan
As the bridge between agricultural producers and the customers, we deliver the best ingredients in the best way.
Shizuku delivers one step ahead of the rest through our innovative sushi.
With every ounce of sincerity.